EVENTS SERVICE CREW

(Part-Time Available)

(You will be assigned one or some of the below mentioned job)

Salary: $7.50-$12/hour depending on event and day of the week.

  • Working under instructions of Event Manager
  • Set-up & tear down events
  • Take orders and communicate with team members
  • Basic cashiering
  • Simple food preparation
  • Sending food to customer if required
  • Cleaning and washing of booth at end of the day
  • Stock check
  • Ensure highest standard of food hygiene is observed

SERVICE CREW

(Part-Time & Full-Time Available)

(You will be assigned to one of our outlets)

Salary: Negotiable based on experience.

  • Working under instructions of Outlet Manager
  • Daily opening routine of outlet (Training provided)
  • Take orders and communicate with team members
  • Basic cashiering
  • Simple food preparation
  • Sending food to customer if required
  • Stock check and ordering
  • Cleaning of outlet according to duty schedule
  • Ensure highest standard of food hygiene is observed

Sous Chef/ Assistant Cook

(Full-Time Available)

(You will be assigned to one of our outlets or Central Kitchen)

Salary: Negotiable based on experience.

  • Working under instructions of Head Chef and Management
  • Daily ops routine. (Training provided)
  • Sous Chef will lead crew assigned to him/her
  • Following recipe and preparing food
  • Food preparation for following day
  • Cleaning of outlet according to duty schedule
  • Ensure highest standard of food hygiene is observed

Delivery Driver cum Service Crew

(Full-Time Available)

(This position requires you to drive as well as work at any of our outlets if needed as we may not have full day delivery schedules sometimes)

Salary: Negotiable based on experience.

  • Deliver food to customers
  • Deliver logistic supplies to our events islandwide
  • Assisting to collect supplies from suppliers
  • Work as service crew at our outlet on days with no delivery scheduled
  • More information will be shared during interview